Currently viewing the tag: "Eggplant Parmigiana"
Eggplant- What’s Not to Love?
Eggplant is a staple in my kitchen, but it wasn’t always. I hated eggplant with every fiber of my being until I was in fourth grade. My father, much to the chagrin of my mink-stoled doll collection, decided that following in my uncle’s footsteps as a furrier was not his dream. […]
Gluten-free Eggplant Parmigiana
Free from: gluten, dairy, yeast, and soy
I have to admit, I make a pretty mean eggplant parmigiana and it stinks that I can’t eat it (dairy and eggs). But my family loves it, so I live a little vicariously through them. Actually, the process of making this dish still gives me […]
